Weingut
Winery Ackermann
Zeltingen-Rachtig
At the Ackermann winery in Zeltingen-Rachtig on the Moselle, predominantly Riesling is grown on the 3 hectares of vineyard area, as well as Pinot Blanc and Rivaner. A selective hand harvest, gentle grape processing, and spontaneous fermentation are very important to the winery.
The today’s winery Ackermann was established in the mid-fifties by Kurt and Doris Ackermann and
has been continued by us, Harald and Anne Junglen, née Ackermann, since 1993. As newcomers, it was a challenge, but looking back, we did everything right.
The profession of a winemaker is very fulfilling, versatile, and interesting.
We work, tend, and live in a unique cultural landscape, where others go on vacation.
Since completing his studies in “Viticulture and Enology,” our son Marius has been working at a large local winery in the area. Since 2014, he has been supporting and accompanying our work in the vineyard and cellar, advising with ideas, goals, and stylistic concepts.
has been continued by us, Harald and Anne Junglen, née Ackermann, since 1993. As newcomers, it was a challenge, but looking back, we did everything right.
The profession of a winemaker is very fulfilling, versatile, and interesting.
We work, tend, and live in a unique cultural landscape, where others go on vacation.
Since completing his studies in “Viticulture and Enology,” our son Marius has been working at a large local winery in the area. Since 2014, he has been supporting and accompanying our work in the vineyard and cellar, advising with ideas, goals, and stylistic concepts.
